Aim
To
determine the abilty of microorganisms to degrade urea by the production of the
enzyme urease.
Principle
Urea
is a major organic waste product of protein digestion in most vertebrates and
is excreted in the urine. Some
microorganisms have the ability to produce the enzyme urease. The urease is ahydrolytic enzyme which
attacks the carbon and nitrogen bond amide compounds (eg: urea) with the
liberation of ammonia as shown below:
Urease test is performed by growing the
test organisms on urea agar medium containing the pH indicator phenol red (pH
6.8). During incubation, microorganisms
possessing urease will produce ammonia that raises the pH of the medium. As the pH becomes higher, the phenol red
changes from a yellow color to a red or deep pink color. Failure of the development of a deep pink color due to lack of ammonia
production is evidence of the absence of urease production by the
microorganisms.
Requirements
24 hr
nutrient agar cultures of species Bacillus,
Streptococcus, Staphylococcus, Pseudomonas and E.coli.
Urea broth,
Bunsen burner, inoculating loop, glass marking pencil etc.
1. Using sterile techniques inoculate each organism into appropriately labeled tubes by means of streak inoculation. One uninoculated tube kept as control.
2. Incubate all inoculated tubes at 37o
C for 24-48 hrs.
Observations
Tubes
inoculated with Staphylococcus showed color change of the medium from yellow to red
indicating a positive result. Tubes
inoculated with Streptococcus, Pseudomonas, Bacillus and E.coli maintained the
yellow color of the medium, indicating a negative result.
Staphylococcus is urease
positive where as Streptococcus,Pseudomonas,
Bacillus and E.coli, are urease negative.
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