Aim
To determine the ability of
microorganisms to degrade hydrogen peroxide by producing the enzyme catalase.
Principle
During aerobic respiration,
microorganisms produce hydrogen peroxide.
Accumulation of these substances will result in death of the organism
unless they can be enzymatically degraded.
These substances are produced when aerobes, facultative anaerobes, and
microaerophiles use the aerobic respiratory pathway, in which oxygen is the
final electron acceptor, during degradation of carbohydrates for energy
production. Organisms capable of
producing catalase rapidly degrade hydrogen peroxide as follows:
(Hydrogen
peroxide) (Water) (Free Oxygen)
Catalase production can be
determined by adding the substrate H2O2 to the culture of
the organism to be tested. If catalase
is present, the chemical reaction is indicated by bubbles of free oxygen
gas. This is a positive catalase test. The absence of bubble formation is the
negative catalase test.
Requirements
24 hr
nutrient agar cultures of species Bacillus,
Streptococcus, Staphylococcus, Pseudomonas and E.coli.
3%
Hydrogen peroxide, Bunsen burner, inoculating loop, glass marking pencil etc.
1. A loopful of cuture is placed on a clean glass
slide and 1-2 drops of 3% hydrogenperoxide is added.
2. Mixed well and immediately observed for the
bubble formation.
Observations
On
addition of hydrogen peroxide Bacillus,
Staphylococcus, Pseudomonas and E.coli
cultures produced bubbles within minutes, indicating the formation of free
oxygen gas. Streptococcus sp. produced no characteristic reaction.
Bacillus,
Staphylococcus, Pseudomonas sp. and E.coli are catalase
positive whereas Streptococcus sp. is
catalase negative.
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